With our special techniques in the production process combined with the finest selection of black glutinous seeds, Fancy Carp Brand Black Glutinous Rice Flour gives softer and smoother texture to food. Its distinguish smell and color make the dish uniquely delectable. Suitable for Glutinous rice ball, Tang Yuan (Chinese dessert), Dumplings, Japanese Mochi, and used to make Thai old-traditional desserts such as Bua Loi, Kanom-Tom, Kanom-Keng, Stuffed Dough Pyramid (Kanom-Tien) and Thai Caramel (Kalamare). Tips Our Black Glutinous Rice Flour is transformed from 100% high quality black glutinous seeds. If you wants softer texture, mix with the white glutinous rice flour 1:1 or as desired.